TRULY GREEK Classic Extra Virgin Olive Oil – 100% Koroneiki Olive
TRULY GREEK Classic (Koroneiki, 0.5% Acidity)
Profile: Bold, peppery, full-bodied
Olive Type: Koroneiki, known as the “queen of olives”
Acidity: 0.5%
Flavor: Stronger bite, more robust finish, high polyphenols
Best For:
- Everyday cooking
- Marinades
- Roasting veggies
- Bread dipping (if you like a peppery finish)
Cold-pressed within 1–4 hours of harvest, the Classic uses Koroneiki olives, a bold, hardy variety that produces a robust, peppery oil with high polyphenols. The result is a full-bodied everyday oil that holds up beautifully to everyday heat.
This one is your go-to daily olive oil with a classic Mediterranean feel.
Additional Info:
Born in 2018 under the shade of olive trees in Aghios Nikolaos, Lakonia, Truly Greek was founded by cousins Peter Marules and Kyriakos Maroulakos with one mission: to bring the true taste, quality, and health benefits of Greece to tables around the world. This is not mass-produced olive oil. This is Greek olive oil as it was meant to be, that is, pure, fresh, and uncompromising.
Their family produces award-winning, 100% pure Greek extra virgin olive oil crafted exclusively from olives grown in Lakonia, Greece, one of the most renowned olive-growing regions in the world. To preserve peak flavor, aroma, and nutritional value, their olives are cold-pressed within 1–4 hours of harvest, resulting in exceptionally low acidity and a clean, vibrant taste.